Join us in welcoming our neighbors and friends at Carlton Cyderworks while we create a cooperative dining experience for you and your guests. Allow 1882 Grille’s Executive Chef Jacob Way guide you through a five course, Carlton Cyderworks, paired menu.

For Tickets

December 13th, 2018 Carlton Cyderworks Dinner menu

First Course
Mad Perry
Celery Root Soup
cream, foccacia gremolata, chili oil
Second Course
Summer Set
Dungeness Crab Salad
arugula, pickled celery, sauce gribiche, fried capers, charred lemon
Third Course
Summer 2018 Cider Club Release
Warm Brussels Sprouts
charred brussels sprouts, fingerling potato chips, confit shallots, Calabrian chili oil
Fourth Course
Chicken N’ Waffles
buttermilk fried chicken, cornmeal waffle, braised collard greens, spicy hollandaise
Fifth Course
Apple Spice
Spiced Apple Beignets
hot buttered rum, cardamom whip