Join us at 1882 Grille for an evening of great local beer and an amazing dinner curated by our Chef. de Cuisine Daniel Mondok

For Tickets

Thursday May 18th, Crux Beer Dinner Menu

Pilsner

charred octopus, halibut ceviche with coconut, lime, trout roe

Play Wave NW Pale

dungeness crab salad, grapefruit, avocado, grapefruit granita

Crystal Juice IPA

roasted mussels, blistered tomatoes, spicy saffron rouille

PCT Porter

beer braised pork cheeks, toasted wild rice, cordoncello

Coconut Stout

chocolate torte, coconut ice cream