Cascade Lakes Brewery beers paired with an excellent menu by Executive Chef Corey Taylor.

For Tickets

Cherry Blonde

Cheese and charcuterie with house made crackers 

 Pineapple Kush

Purple endive and pork belly salad

 20” Brown

Al Pastor Pupusas with a spicy farm salad

 Drop the M.I.C. pale 

Smoked brisket bites with horseradish purée

 Salted Caramel Porter